How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low-Fat Pineapple Yam Bake?

You need 4 ingredients. The key ingredients include: 3 each sweet potatoes, or yams sliced 1 inch thick, 3/4 cups pineapple crushed, juice packed, drained, 4 tablespoons maple syrup pure, 2 each egg whites.

Is Low-Fat Pineapple Yam Bake suitable as general?

Yes, Low-Fat Pineapple Yam Bake falls under the General category and is a great choice for this type of meal.

How do I store leftover Low-Fat Pineapple Yam Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Low-Fat Pineapple Yam Bake Recipe

Name: Low-Fat Pineapple Yam Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 each sweet potatoes, or yams sliced 1 inch thick; 3/4 cups pineapple crushed, juice packed, drained; 4 tablespoons maple syrup pure; 2 each egg whites

Low-Fat Pineapple Yam Bake – a delicious recipe with sweet potatoes, pineapple, maple syrup, egg whites. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 each sweet potatoes, or yams sliced 1 inch thick
3/4 cups pineapple crushed, juice packed, drained
4 tablespoons maple syrup pure
2 each egg whites

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
198 kcal
Category
General

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Low-Fat Pineapple Yam Bake

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