How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low-Fat Pancakes Or Waffles?

You need 4 ingredients. The key ingredients include: 2 c. Low-fat Baking Mix, 2 egg whites, 1/2 c. yogurt (nonfat plain or fruit flavored; blueberry is good), 1 c. skim milk.

Is Low-Fat Pancakes Or Waffles suitable as breakfast?

Yes, Low-Fat Pancakes Or Waffles falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Low-Fat Pancakes Or Waffles?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Low-Fat Pancakes Or Waffles Recipe

Name: Low-Fat Pancakes Or Waffles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. Low-fat Baking Mix; 2 egg whites; 1/2 c. yogurt (nonfat plain or fruit flavored; blueberry is good); 1 c. skim milk

Start your day right with this Low-Fat Pancakes Or Waffles recipe. Made with egg whites, yogurt and milk. Easy step-by-step instructions included.

This Low-Fat Pancakes Or Waffles relies on simple, everyday ingredients such as low-fat baking mix, egg whites and skim milk. It comes together quickly and makes 4 servings, at about 110 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Servings: persons

2 c. Low-fat Baking Mix
2 egg whites
1/2 c. yogurt (nonfat plain or fruit flavored; blueberry is good)
1 c. skim milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
110 kcal
Category
Breakfast

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Low-Fat Pancakes Or Waffles

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