How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low-Fat Oven Glazed Chicken?

You need 6 ingredients. The key ingredients include: 4 chicken breasts, skinned, 1 (10 oz.) can Italian tomato soup, 1 Tbsp. water, 1 Tbsp. vinegar, and more.

Is Low-Fat Oven Glazed Chicken suitable as meat & poultry?

Yes, Low-Fat Oven Glazed Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Low-Fat Oven Glazed Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Low-Fat Oven Glazed Chicken Recipe

Name: Low-Fat Oven Glazed Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 chicken breasts, skinned; 1 (10 oz.) can Italian tomato soup; 1 Tbsp. water; 1 Tbsp. vinegar; 1 Tbsp. Worcestershire sauce; 1 Tbsp. brown sugar

Low-Fat Oven Glazed Chicken – a delicious recipe with chicken breasts, tomato soup, water, vinegar, Worcestershire sauce, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 chicken breasts, skinned
1 (10 oz.) can Italian tomato soup
1 Tbsp. water
1 Tbsp. vinegar
1 Tbsp. Worcestershire sauce
1 Tbsp. brown sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
187 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Low-Fat Oven Glazed Chicken

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