How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low Fat Low Sugar Cheesecake Icing?

You need 6 ingredients. The key ingredients include: 12 ounces Cool Whip Lite, 16 ounces reduced-fat cream cheese, 1 ounce sugar-free instant vanilla pudding mix, 4 tablespoons Splenda sugar substitute, and more.

Is Low Fat Low Sugar Cheesecake Icing suitable as baking & desserts?

Yes, Low Fat Low Sugar Cheesecake Icing falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Low Fat Low Sugar Cheesecake Icing?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Low Fat Low Sugar Cheesecake Icing Recipe

Name: Low Fat Low Sugar Cheesecake Icing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 ounces Cool Whip Lite; 16 ounces reduced-fat cream cheese; 1 ounce sugar-free instant vanilla pudding mix; 4 tablespoons Splenda sugar substitute; 4 tablespoons sugar; 2 tablespoons vanilla extract

Low Fat Low Sugar Cheesecake Icing – a delicious recipe with cream cheese, sugar, Splenda sugar substitute, sugar, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

12 ounces Cool Whip Lite
16 ounces reduced-fat cream cheese
1 ounce sugar-free instant vanilla pudding mix
4 tablespoons Splenda sugar substitute
4 tablespoons sugar
2 tablespoons vanilla extract

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
546 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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Low Fat Low Sugar Cheesecake Icing

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