How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pennsylvania Dutch Sugar Cakes?

You need 10 ingredients. The key ingredients include: 1/2 c. butter, oleo or Crisco, 1 3/4 c. sugar, 3 eggs, beaten, 3 c. flour, not sifted, and more.

Is Pennsylvania Dutch Sugar Cakes suitable as baking & desserts?

Yes, Pennsylvania Dutch Sugar Cakes falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pennsylvania Dutch Sugar Cakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pennsylvania Dutch Sugar Cakes Recipe

Name: Pennsylvania Dutch Sugar Cakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. butter, oleo or Crisco; 1 3/4 c. sugar; 3 eggs, beaten; 3 c. flour, not sifted; 1 tsp. soda; 1 tsp. cream of tartar; 1 c. thick sour milk; 1/2 tsp. almond extract; 1/2 tsp. vanilla; 3 Tbsp. sugar for topping

Pennsylvania Dutch Sugar Cakes

Eats Now Editorial Team · 1474 kcal · Baking & Desserts

Pennsylvania Dutch Sugar Cakes – a delicious recipe with butter, sugar, eggs, flour, soda, cream of tartar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Pennsylvania Dutch Sugar Cakes

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