How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low-Fat Low Cholesterol Cherry Pie(Use Goof Proof Pie Crust) ?

You need 7 ingredients. The key ingredients include: 2 cans cherries, 3 Tbsp. instant tapioca powder (if apple pie, use less), 3 Tbsp. lemon juice, 1/2 tsp. cinnamon, and more.

Is Low-Fat Low Cholesterol Cherry Pie(Use Goof Proof Pie Crust) suitable as baking & desserts?

Yes, Low-Fat Low Cholesterol Cherry Pie(Use Goof Proof Pie Crust) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Low-Fat Low Cholesterol Cherry Pie(Use Goof Proof Pie Crust) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Low-Fat Low Cholesterol Cherry Pie(Use Goof Proof Pie Crust) Recipe

Name: Low-Fat Low Cholesterol Cherry Pie(Use Goof Proof Pie Crust)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans cherries; 3 Tbsp. instant tapioca powder (if apple pie, use less); 3 Tbsp. lemon juice; 1/2 tsp. cinnamon; 1 tsp. lemon zest; 1 c. sugar; 1/2 c. dried cherries (optional)

Low-Fat Low Cholesterol Cherry Pie(Use Goof Proof Pie Crust) – a delicious recipe with cherries, tapioca, lemon juice, cinnamon, lemon zest, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 cans cherries
3 Tbsp. instant tapioca powder (if apple pie, use less)
3 Tbsp. lemon juice
1/2 tsp. cinnamon
1 tsp. lemon zest
1 c. sugar
1/2 c. dried cherries (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
237 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Low-Fat Low Cholesterol Cherry Pie(Use Goof Proof Pie Crust)

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