Low-Fat Lasagna

1. 1

   Fry ground turkey and drain.

2. 2

   Add rest of ingredients: spaghetti sauce, onion and pepper.

3. 3

   Boil lasagna noodles (about 6 or 8; I break in half).

4. 4

   In cake pan, lay noodles in bottom, touching each other.

5. 5

   Put cottage cheese, then ground turkey mixture, then 3/4 large package of Mozzarella cheese.

6. 6

   Put another layer of noodles and sprinkle rest of Mozzarella cheese on top. Bake at 350u00b0 for 30 minutes.

7. 7

   Let stand 10 minutes to cool before serving.

* Per serving · 4 servings · Values may vary.

No additional tips available.