How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low-Fat Jello Salad?

You need 4 ingredients. The key ingredients include: 2 boxes sugar-free jello, 2 c. boiling water, 1 can unsweetened, undrained crushed pineapple, 1 c. nonfat buttermilk.

Is Low-Fat Jello Salad suitable as salads?

Yes, Low-Fat Jello Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Low-Fat Jello Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Low-Fat Jello Salad Recipe

Name: Low-Fat Jello Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 boxes sugar-free jello; 2 c. boiling water; 1 can unsweetened, undrained crushed pineapple; 1 c. nonfat buttermilk

Low-Fat Jello Salad – a delicious recipe with sugar, boiling water, pineapple, nonfat buttermilk. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 boxes sugar-free jello
2 c. boiling water
1 can unsweetened, undrained crushed pineapple
1 c. nonfat buttermilk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1735 kcal
Category
Salads

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Low-Fat Jello Salad

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