How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low-Fat Jello Salad?

You need 4 ingredients. The key ingredients include: 1 large can pineapple, drained, 1 small sugar-free jello (strawberry or lime), 1 large light Cool Whip, 1 medium no-fat cottage cheese.

Is Low-Fat Jello Salad suitable as salads?

Yes, Low-Fat Jello Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Low-Fat Jello Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Low-Fat Jello Salad Recipe

Name: Low-Fat Jello Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large can pineapple, drained; 1 small sugar-free jello (strawberry or lime); 1 large light Cool Whip; 1 medium no-fat cottage cheese

Low-Fat Jello Salad – a delicious recipe with pineapple, sugar, cottage cheese. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 large can pineapple, drained
1 small sugar-free jello (strawberry or lime)
1 large light Cool Whip
1 medium no-fat cottage cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
151 kcal
Category
Salads

Eats Now Editorial Team

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Low-Fat Jello Salad

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