How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low-Fat Italian Chicken Pasta Salad?

You need 13 ingredients. The key ingredients include: 2 cups Rotini Pasta, 2 cups Cooked, Cooled And Chopped Boneless Skinless Chicken Breasts, 1-1/2 cup Light Zesty Italian Dressing, 14 ounces, weight Canned Artichoke Hearts, Chopped, and more.

Is Low-Fat Italian Chicken Pasta Salad suitable as pasta & noodles?

Yes, Low-Fat Italian Chicken Pasta Salad falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Low-Fat Italian Chicken Pasta Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Low-Fat Italian Chicken Pasta Salad Recipe

Name: Low-Fat Italian Chicken Pasta Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups Rotini Pasta; 2 cups Cooked, Cooled And Chopped Boneless Skinless Chicken Breasts; 1-1/2 cup Light Zesty Italian Dressing; 14 ounces, weight Canned Artichoke Hearts, Chopped; 3/4 cups Shredded Part-skim Mozzarella Cheese; 1 Medium Cucumber, Peeled, Seeded And Chopped; 1 Medium Green Bell Pepper, Chopped; 1 Medium Tomato, Chopped; 1/4 Small Red Onion, Chopped; 2-1/4 ounces, weight Canned Sliced Black Olives; 1 dash Fresh Lemon Juice; 1 dash Apple Cider Vinegar; Salt And Freshly Ground Black Pepper, To Taste

Low-Fat Italian Chicken Pasta Salad

Eats Now Editorial Team · 730 kcal · Pasta & Noodles

Low-Fat Italian Chicken Pasta Salad – a delicious recipe with Rotini Pasta, Chicken Breasts, Italian Dressing, Hearts, Mozzarella Cheese, Cucumber. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Low-Fat Italian Chicken Pasta Salad

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