How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low-Fat Hot Cocoa?

You need 5 ingredients. The key ingredients include: 3 Tbsp. sugar, 2 Tbsp. cocoa, 1/4 c. hot water, 1 1/2 c. skim milk, and more.

Is Low-Fat Hot Cocoa suitable as general?

Yes, Low-Fat Hot Cocoa falls under the General category and is a great choice for this type of meal.

How do I store leftover Low-Fat Hot Cocoa?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Low-Fat Hot Cocoa Recipe

Name: Low-Fat Hot Cocoa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 Tbsp. sugar; 2 Tbsp. cocoa; 1/4 c. hot water; 1 1/2 c. skim milk; 1/8 tsp. vanilla extract

Low-Fat Hot Cocoa – a delicious recipe with sugar, cocoa, hot water, milk, vanilla extract. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 Tbsp. sugar
2 Tbsp. cocoa
1/4 c. hot water
1 1/2 c. skim milk
1/8 tsp. vanilla extract

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
93 kcal
Category
General

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Low-Fat Hot Cocoa

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