How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low Fat , High Protein, Salmon Patties?

You need 12 ingredients. The key ingredients include: 1 (16 ounce) can pink salmon, 4 egg whites, 1 cup panko breadcrumbs, 1/2 cup diced green pepper, and more.

Is Low Fat , High Protein, Salmon Patties suitable as seafood?

Yes, Low Fat , High Protein, Salmon Patties falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Low Fat , High Protein, Salmon Patties?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Low Fat , High Protein, Salmon Patties Recipe

Name: Low Fat , High Protein, Salmon Patties
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 ounce) can pink salmon; 4 egg whites; 1 cup panko breadcrumbs; 1/2 cup diced green pepper; 1/2 cup diced red onion; 1 tablespoon Old Bay Seasoning; 1/2 teaspoon salt; 1/2 teaspoon paprika; 1/2 teaspoon minced garlic (optional); 1/2 cup fat-free mayonnaise or 1/2 cup Miracle Whip; 2 tablespoons extra virgin olive oil; 1/2 cup panko breadcrumbs, to coat patties

Low Fat , High Protein, Salmon Patties

Eats Now Editorial Team · 623 kcal · Seafood

Low Fat , High Protein, Salmon Patties – a delicious recipe with pink salmon, egg whites, breadcrumbs, green pepper, red onion, Bay Seasoning. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Low Fat , High Protein, Salmon Patties

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