How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low-Fat Fruit Salad?

You need 6 ingredients. The key ingredients include: 1/4 c. sugar, 1 (21 oz.) can peach pie filling, 1 (6 oz.) jar maraschino cherries, drained, 1 (11 oz.) can mandarin oranges, drained, and more.

Is Low-Fat Fruit Salad suitable as salads?

Yes, Low-Fat Fruit Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Low-Fat Fruit Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Low-Fat Fruit Salad Recipe

Name: Low-Fat Fruit Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. sugar; 1 (21 oz.) can peach pie filling; 1 (6 oz.) jar maraschino cherries, drained; 1 (11 oz.) can mandarin oranges, drained; 1 (15 oz.) can pineapple chunks, drained; 2 bananas, sliced

Low-Fat Fruit Salad – a delicious recipe with sugar, peach pie filling, maraschino cherries, mandarin oranges, pineapple, bananas. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1/4 c. sugar
1 (21 oz.) can peach pie filling
1 (6 oz.) jar maraschino cherries, drained
1 (11 oz.) can mandarin oranges, drained
1 (15 oz.) can pineapple chunks, drained
2 bananas, sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
127 kcal
Category
Salads

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Low-Fat Fruit Salad

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