How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low-Fat Frosting?

You need 7 ingredients. The key ingredients include: 1/2 cup cocoa, 4 tbsp. corn starch, 1 cup sugar, 1/4 tsp. salt, and more.

Is Low-Fat Frosting suitable as general?

Yes, Low-Fat Frosting falls under the General category and is a great choice for this type of meal.

How do I store leftover Low-Fat Frosting?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Low-Fat Frosting Recipe

Name: Low-Fat Frosting
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup cocoa; 4 tbsp. corn starch; 1 cup sugar; 1/4 tsp. salt; 2 cups milk; 1 tbsp. butter; 2 tsp. vanilla

Low-Fat Frosting – a delicious recipe with cocoa, corn starch, sugar, salt, milk, butter. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 cup cocoa
4 tbsp. corn starch
1 cup sugar
1/4 tsp. salt
2 cups milk
1 tbsp. butter
2 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
382 kcal
Category
General

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Low-Fat Frosting

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