How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low Fat Fettuccine Alfredo With Veggies?

You need 7 ingredients. The key ingredients include: 12 ounces pasta, 2 cups evaporated skim milk, 4 garlic cloves, minced, 6 tablespoons parmesan cheese, and more.

Is Low Fat Fettuccine Alfredo With Veggies suitable as pasta & noodles?

Yes, Low Fat Fettuccine Alfredo With Veggies falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Low Fat Fettuccine Alfredo With Veggies?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Low Fat Fettuccine Alfredo With Veggies Recipe

Name: Low Fat Fettuccine Alfredo With Veggies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 ounces pasta; 2 cups evaporated skim milk; 4 garlic cloves, minced; 6 tablespoons parmesan cheese; ¼ cup fresh parsley; 2 cups vegetables, steamed (your choice, I add broccoli, and cauliflower, sometimes carrots. etc); salt and pepper

Try this homemade Low Fat Fettuccine Alfredo With Veggies recipe the whole family will love. Made with pasta, milk, garlic and parmesan cheese. Easy ste…

This Low Fat Fettuccine Alfredo With Veggies relies on simple, everyday ingredients such as pasta, evaporated skim milk, garlic cloves, minced and parmesan cheese. It comes together quickly and makes 4 servings, at about 610 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Servings: persons

12 ounces pasta
2 cups evaporated skim milk
4 garlic cloves, minced
6 tablespoons parmesan cheese
¼ cup fresh parsley
2 cups vegetables, steamed (your choice, I add broccoli, and cauliflower, sometimes carrots. etc)
salt and pepper

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Quick Info

Servings
4 servings
Calories
610 kcal
Category
Pasta & Noodles

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