Try this homemade Low-Fat Dip recipe the whole family will love. Made with white bread crumbs, green, coarse salt and cracked black pepper. Easy step-by…
This Low-Fat Dip relies on simple, everyday ingredients such as white bread crumbs, coarse salt, cracked black pepper and plain low-fat yogurt. It comes together quickly and makes 4 servings, at about 107 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026