Low-Fat Creamy Potato Ham Bake

1. 1

   Preheat oven to 350u00b0.

2. 2

   In a large bowl,

3. 3

   combine potatoes, peas and ham.

4. 4

   In a small bowl,

5. 5

   combine parsley flakes, black pepper,

6. 6

   and mushroom soup.

7. 7

   Pour soup mixture over potato mixture and mix well to combine.

8. 8

   Pour into an 8 x 8 inch baking dish sprayed with butter flavored cooking spray.

9. 9

   Bake 25

10. 10

    - 30 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.