How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low-Fat Creamy Italian Dressing?

You need 10 ingredients. The key ingredients include: 3 teaspoons fat-free mayonnaise, 2 teaspoons skim milk, 1 teaspoon vinegar, 1 teaspoon parmesan cheese, and more.

Is Low-Fat Creamy Italian Dressing suitable as salads?

Yes, Low-Fat Creamy Italian Dressing falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Low-Fat Creamy Italian Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Low-Fat Creamy Italian Dressing Recipe

Name: Low-Fat Creamy Italian Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 teaspoons fat-free mayonnaise; 2 teaspoons skim milk; 1 teaspoon vinegar; 1 teaspoon parmesan cheese; 1/2 teaspoon sugar; 1/4 teaspoon basil; 1/8 teaspoon Italian salad dressing mix; 1 clove minced garlic; 1 teaspoon olive oil; fresh cilantro

Low-Fat Creamy Italian Dressing

Eats Now Editorial Team · 47 kcal · Salads

Low-Fat Creamy Italian Dressing – a delicious recipe with mayonnaise, milk, vinegar, parmesan cheese, sugar, basil. Easy to follow and perfect for any occasion.

Serves 4 Salads

Low-Fat Creamy Italian Dressing

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