How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Bean, Watercress and Radish Salad?

You need 9 ingredients. The key ingredients include: 2 1/2 pounds green beans, trimmed, 1/4 cup fresh lemon juice, 2 tablespoons distilled white vinegar, 4 teaspoons Dijon mustard, and more.

Is Green Bean, Watercress and Radish Salad suitable as salads?

Yes, Green Bean, Watercress and Radish Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Green Bean, Watercress and Radish Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Green Bean, Watercress and Radish Salad Recipe

Name: Green Bean, Watercress and Radish Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 pounds green beans, trimmed; 1/4 cup fresh lemon juice; 2 tablespoons distilled white vinegar; 4 teaspoons Dijon mustard; 1/2 cup olive oil; 1/2 cup canned chicken broth; 1 cup chopped watercress leaves; 1 bunch watercress, ends trimmed; 1 1/2 cups thinly sliced radishes

Green Bean, Watercress and Radish Salad – a delicious recipe with green beans, lemon juice, white vinegar, mustard, olive oil, chicken broth. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 1/2 pounds green beans, trimmed
1/4 cup fresh lemon juice
2 tablespoons distilled white vinegar
4 teaspoons Dijon mustard
1/2 cup olive oil
1/2 cup canned chicken broth
1 cup chopped watercress leaves
1 bunch watercress, ends trimmed
1 1/2 cups thinly sliced radishes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
412 kcal
Category
Salads

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