How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low Fat Chocolate Oatmeal Muffins?

You need 11 ingredients. The key ingredients include: 1 cup old fashioned oats (not instant), 1 cup nonfat milk, 1 cup whole wheat flour, 2/3 cup Splenda brown sugar blend, and more.

Is Low Fat Chocolate Oatmeal Muffins suitable as baking & desserts?

Yes, Low Fat Chocolate Oatmeal Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Low Fat Chocolate Oatmeal Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Low Fat Chocolate Oatmeal Muffins Recipe

Name: Low Fat Chocolate Oatmeal Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup old fashioned oats (not instant); 1 cup nonfat milk; 1 cup whole wheat flour; 2/3 cup Splenda brown sugar blend; 2/3 cup unsweetened applesauce; 2 egg whites; 1 teaspoon baking powder; 1/2 teaspoon baking soda; 4 -6 tablespoons unsweetened cocoa powder; 1/2 teaspoon salt; 1 cup dark chocolate chips

Low Fat Chocolate Oatmeal Muffins

Eats Now Editorial Team · 920 kcal · Baking & Desserts

Low Fat Chocolate Oatmeal Muffins – a delicious recipe with oats, nonfat milk, whole wheat flour, Splenda brown sugar blend, unsweetened applesauce, egg whites. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Low Fat Chocolate Oatmeal Muffins

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