How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cherry Cake?

You need 6 ingredients. The key ingredients include: 1 1/4 c. sugar, 1/4 c. butter, 2 c. + 6 Tbsp. (level) cake flour, 3 tsp. baking powder, and more.

Is Cherry Cake suitable as baking & desserts?

Yes, Cherry Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cherry Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cherry Cake Recipe

Name: Cherry Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 c. sugar; 1/4 c. butter; 2 c. + 6 Tbsp. (level) cake flour; 3 tsp. baking powder; juice from cherries plus milk to make 3/4 c.; 4 eggs whites, beaten

Cherry Cake – a delicious recipe with sugar, butter, +, baking powder, cherries plus milk, eggs whites. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/4 c. sugar
1/4 c. butter
2 c. + 6 Tbsp. (level) cake flour
3 tsp. baking powder
juice from cherries plus milk to make 3/4 c.
4 eggs whites, beaten

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Quick Info

Servings
4 servings
Calories
981 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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