Low Fat Chocolate Cherry Chewies Recipe

Name: Low Fat Chocolate Cherry Chewies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (2 1/2 ounce) container prune baby food; 1 cup white sugar; 1 egg; 1 teaspoon vanilla extract; 1 ¼ cups all-purpose flour; 7 tablespoons unsweetened cocoa; ½ teaspoon baking soda; ½ teaspoon salt; 1 cup maraschino cherry (drained); ½ cup chopped walnuts (optional)

Servings: persons

1 (2 1/2 ounce) container prune baby food
1 cup white sugar
1 egg
1 teaspoon vanilla extract
1 ¼ cups all-purpose flour
7 tablespoons unsweetened cocoa
½ teaspoon baking soda
½ teaspoon salt
1 cup maraschino cherry (drained)
½ cup chopped walnuts (optional)

1
Preheat oven to 350.
2
Mix prunes & sugar until smooth.
3
Blend in egg & vanilla.
4
In separate bowl combine dry ingredients.
5
Add dry ingredients to the sugar mixture.
6
Mix in cherries & walnuts (note: I use a stand mixer & don't bother to chop the cherries.
7
If you stir by hand you may want to chop the cherries before mixing).
8
Drop by spoonful onto baking sheet.
9
Cook for 8-10 minutes.
10
These should be a bit soft in the middle so they turn out brownie-like in consistency.

525

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 (2 1/2 ounce) container prune baby food, 1 cup white sugar, 1 egg, 1 teaspoon vanilla extract, and more.

Yes, Low Fat Chocolate Cherry Chewies falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Low Fat Chocolate Cherry Chewies

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