How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low-Fat Chicken And Rice?

You need 6 ingredients. The key ingredients include: 16 oz. chicken pieces, skinned, 1/4 tsp. garlic salt, 1 packet chicken bouillon, 1 Tbsp. paprika, and more.

Is Low-Fat Chicken And Rice suitable as meat & poultry?

Yes, Low-Fat Chicken And Rice falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Low-Fat Chicken And Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Low-Fat Chicken And Rice Recipe

Name: Low-Fat Chicken And Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 oz. chicken pieces, skinned; 1/4 tsp. garlic salt; 1 packet chicken bouillon; 1 Tbsp. paprika; 1/2 c. water; 1 c. cooked rice

Low-Fat Chicken And Rice – a delicious recipe with chicken, garlic salt, chicken bouillon, paprika, water, rice. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

16 oz. chicken pieces, skinned
1/4 tsp. garlic salt
1 packet chicken bouillon
1 Tbsp. paprika
1/2 c. water
1 c. cooked rice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
455 kcal
Category
Meat & Poultry

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