How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken-Pineapple Fajitas ?

You need 9 ingredients. The key ingredients include: 8 6-inch flour tortillas, 4 1-inch slices peeled fresh pineapple (about half), 1 lb. skinless, boneless chicken breast halves, 2 small red or orange sweet peppers, seeded, cut in strips, and more.

Is Chicken-Pineapple Fajitas suitable as meat & poultry?

Yes, Chicken-Pineapple Fajitas falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken-Pineapple Fajitas ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken-Pineapple Fajitas Recipe

Name: Chicken-Pineapple Fajitas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 6-inch flour tortillas; 4 1-inch slices peeled fresh pineapple (about half); 1 lb. skinless, boneless chicken breast halves; 2 small red or orange sweet peppers, seeded, cut in strips; 2 tsp. Jamaican jerk seasoning; 1/8 tsp. ground black pepper; 1 Tbsp. cooking oil; Fresh cilantro; Lime wedges

Chicken-Pineapple Fajitas – a delicious recipe with flour tortillas, pineapple, skinless, red, jerk seasoning, ground black pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

8 6-inch flour tortillas
4 1-inch slices peeled fresh pineapple (about half)
1 lb. skinless, boneless chicken breast halves
2 small red or orange sweet peppers, seeded, cut in strips
2 tsp. Jamaican jerk seasoning
1/8 tsp. ground black pepper
1 Tbsp. cooking oil
Fresh cilantro
Lime wedges

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1008 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chicken-Pineapple Fajitas

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