How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low Fat Cheese Bread?

You need 5 ingredients. The key ingredients include: 2 ½ cups Bisquick reduced-fat baking mix, 1 cup shredded reduced-fat cheese, 2 tablespoons poppy seeds, 1 egg white, beaten, and more.

Is Low Fat Cheese Bread suitable as general?

Yes, Low Fat Cheese Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Low Fat Cheese Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Low Fat Cheese Bread Recipe

Name: Low Fat Cheese Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 ½ cups Bisquick reduced-fat baking mix; 1 cup shredded reduced-fat cheese; 2 tablespoons poppy seeds; 1 egg white, beaten; 1 cup skim milk

Low Fat Cheese Bread – a delicious recipe with Bisquick, cheese, poppy seeds, egg, milk. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 ½ cups Bisquick reduced-fat baking mix
1 cup shredded reduced-fat cheese
2 tablespoons poppy seeds
1 egg white, beaten
1 cup skim milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
171 kcal
Category
General

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