Warm up with this hearty Low Fat Cashew And Carrot Soup (Vegetarian Too!) recipe. Made with vegetable stock, vegetable stock, carrot and potatoes. Easy …
This Low Fat Cashew And Carrot Soup (Vegetarian Too!) relies on simple, everyday ingredients such as vegetable stock, pints vegetable stock, carrot and potatoes. It comes together quickly and makes 4 servings, at about 101 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026