Low Fat Carrot And Fruit Loaf

1. 1

   Place carrot, apple, dried fruit, water, juice, sugar and cinnamon in pot.

2. 2

   Bring to the boil, simmer 15 minutes.

3. 3

   Set aside to cool.

4. 4

   Fold in sifted flours and bananas.

5. 5

   Spoon mixture into greased loaf tin 10 x 20 cms.

6. 6

   Bake 180 C for 50 - 60 minutes or until cooked when tested.

7. 7

   Turn onto wire rack to cool.

8. 8

   Slice and serve with butter.

* Per serving · 4 servings · Values may vary.

No additional tips available.