How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low-Fat Cabbage And...?

You need 12 ingredients. The key ingredients include: 1 medium cabbage, 3 to 4 medium carrots, 1 large onion, 1 large sweet pepper, and more.

Is Low-Fat Cabbage And... suitable as general?

Yes, Low-Fat Cabbage And... falls under the General category and is a great choice for this type of meal.

How do I store leftover Low-Fat Cabbage And...?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Low-Fat Cabbage And... Recipe

Name: Low-Fat Cabbage And...
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium cabbage; 3 to 4 medium carrots; 1 large onion; 1 large sweet pepper; 3 white potatoes or 4 mini ears corn; 2 Tbsp. olive oil or fat-skimmed ham water; 1/4 tsp. sugar or 1/2 pkg. Equal; 1/2 tsp. salt; 1/4 tsp. black pepper; 1/2 tsp. dry parsley; 1/4 tsp. dry rosemary or marjoram; 1 1/2 c. water

Try this homemade Low-Fat Cabbage And... recipe the whole family will love. Made with cabbage, carrots, onion and sweet pepper. Easy step-by-step instru…

This Low-Fat Cabbage And... relies on simple, everyday ingredients such as medium cabbage, to 4 medium carrots, large onion and large sweet pepper. It comes together quickly and makes 4 servings, at about 174 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Low-Fat Cabbage And...

Tips for the best results

Variations & substitutions

My Personal Notes

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