How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low Fat Buttery Veggies?

You need 6 ingredients. The key ingredients include: non stick butter-flavored cooking spray, 3 large zucchini, sliced at an angle about 3/8-inch thick, 1 large onion, sliced about 1/8-inch thick, 1 large portabella mushroom, sliced, pat dry, and more.

Is Low Fat Buttery Veggies suitable as vegetarian?

Yes, Low Fat Buttery Veggies falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Low Fat Buttery Veggies?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Low Fat Buttery Veggies Recipe

Name: Low Fat Buttery Veggies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: non stick butter-flavored cooking spray; 3 large zucchini, sliced at an angle about 3/8-inch thick; 1 large onion, sliced about 1/8-inch thick; 1 large portabella mushroom, sliced, pat dry; 4 teaspoons original Mrs. Dash seasoning mix, divided; 2 teaspoons molly mcbutter natural butter-flavored sprinkles, divided

Low Fat Buttery Veggies – a delicious recipe with butter, zucchini, onion, portabella mushroom, seasoning mix, mcbutter. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

non stick butter-flavored cooking spray
3 large zucchini, sliced at an angle about 3/8-inch thick
1 large onion, sliced about 1/8-inch thick
1 large portabella mushroom, sliced, pat dry
4 teaspoons original Mrs. Dash seasoning mix, divided
2 teaspoons molly mcbutter natural butter-flavored sprinkles, divided

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
46 kcal
Category
Vegetarian

Eats Now Editorial Team

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Low Fat Buttery Veggies

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