How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low-Fat Buttermilk Ranch?

You need 8 ingredients. The key ingredients include: 1/2 c. buttermilk, 1/2 c. light mayonnaise, 2 tbsp. chopped fresh parsley leaves, 2 tbsp. chopped fresh chives, and more.

Is Low-Fat Buttermilk Ranch suitable as general?

Yes, Low-Fat Buttermilk Ranch falls under the General category and is a great choice for this type of meal.

How do I store leftover Low-Fat Buttermilk Ranch?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Low-Fat Buttermilk Ranch Recipe

Name: Low-Fat Buttermilk Ranch
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. buttermilk; 1/2 c. light mayonnaise; 2 tbsp. chopped fresh parsley leaves; 2 tbsp. chopped fresh chives; 1 tbsp. cider vinegar; 1 clove garlic; 1/4 tsp. salt; 1/4 tsp. coarsely ground black pepper

Low-Fat Buttermilk Ranch – a delicious recipe with buttermilk, light mayonnaise, parsley, fresh chives, cider vinegar, clove garlic. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 c. buttermilk
1/2 c. light mayonnaise
2 tbsp. chopped fresh parsley leaves
2 tbsp. chopped fresh chives
1 tbsp. cider vinegar
1 clove garlic
1/4 tsp. salt
1/4 tsp. coarsely ground black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
424 kcal
Category
General

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Low-Fat Buttermilk Ranch

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