How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low-Fat Bruschetta?

You need 4 ingredients. The key ingredients include: 1 loaf French bread (24 inch), trimmed, cut into 24 slices, 1 cup prepared GOOD SEASONS Italian Dressing Mix for Fat Free Dressing, 4 tomatoes (1-1/4 lb.), chopped, 6 green onions, sliced.

Is Low-Fat Bruschetta suitable as snacks & appetizers?

Yes, Low-Fat Bruschetta falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Low-Fat Bruschetta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Low-Fat Bruschetta Recipe

Name: Low-Fat Bruschetta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 loaf French bread (24 inch), trimmed, cut into 24 slices; 1 cup prepared GOOD SEASONS Italian Dressing Mix for Fat Free Dressing; 4 tomatoes (1-1/4 lb.), chopped; 6 green onions, sliced

Try this homemade Low-Fat Bruschetta recipe the whole family will love. Made with bread, SEASONS Italian Dressing, tomatoes and green onions. Easy step-…

This Low-Fat Bruschetta relies on simple, everyday ingredients such as green onions, sliced. It comes together quickly and makes 4 servings, at about 78 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

Servings: persons

1 loaf French bread (24 inch), trimmed, cut into 24 slices
1 cup prepared GOOD SEASONS Italian Dressing Mix for Fat Free Dressing
4 tomatoes (1-1/4 lb.), chopped
6 green onions, sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
78 kcal
Category
Snacks & Appetizers

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Low-Fat Bruschetta

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