How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low-Fat Bread Machine Italian Bread?

You need 12 ingredients. The key ingredients include: 1 1/8 cups water, 3 cups bread flour, 1 1/2 tablespoons nonfat dry milk powder, 1 1/2 teaspoons salt, and more.

Is Low-Fat Bread Machine Italian Bread suitable as general?

Yes, Low-Fat Bread Machine Italian Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Low-Fat Bread Machine Italian Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Low-Fat Bread Machine Italian Bread Recipe

Name: Low-Fat Bread Machine Italian Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/8 cups water; 3 cups bread flour; 1 1/2 tablespoons nonfat dry milk powder; 1 1/2 teaspoons salt; 3 tablespoons sugar; 1 teaspoon dried oregano; 1 teaspoon dried basil; 2 tablespoons parmesan cheese; 1/4 teaspoon garlic powder; 1 tablespoon dried onion; 1 1/2 teaspoons dry yeast; 2 tablespoons butter

Low-Fat Bread Machine Italian Bread

Eats Now Editorial Team · 460 kcal · General

Low-Fat Bread Machine Italian Bread – a delicious recipe with water, bread flour, nonfat dry milk powder, salt, sugar, oregano. Easy to follow and perfect for any occasion.

Serves 4 General

Low-Fat Bread Machine Italian Bread

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