How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low-Fat Blue Cheese Dip?

You need 4 ingredients. The key ingredients include: 3 c. 1% low-fat cottage cheese, 1/3 c. (1 1/2 oz.) Blue cheese, crumbled, 1/4 tsp. pepper, fresh parsley sprigs (optional).

Is Low-Fat Blue Cheese Dip suitable as snacks & appetizers?

Yes, Low-Fat Blue Cheese Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Low-Fat Blue Cheese Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Low-Fat Blue Cheese Dip Recipe

Name: Low-Fat Blue Cheese Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. 1% low-fat cottage cheese; 1/3 c. (1 1/2 oz.) Blue cheese, crumbled; 1/4 tsp. pepper; fresh parsley sprigs (optional)

Low-Fat Blue Cheese Dip – a delicious recipe with cottage cheese, cheese, pepper, parsley sprigs. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

3 c. 1% low-fat cottage cheese
1/3 c. (1 1/2 oz.) Blue cheese, crumbled
1/4 tsp. pepper
fresh parsley sprigs (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
804 kcal
Category
Snacks & Appetizers

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