Try this homemade Low Fat Black Bean Zucchini Gazpacho recipe the whole family will love. Made with black beans, onion, zucchini and cider vinegar. Easy…
This Low Fat Black Bean Zucchini Gazpacho relies on simple, everyday ingredients such as hot spicy hot v8, medium onion, chopped fine, cider vinegar and garlic cloves, minced. It comes together quickly and makes 4 servings, at about 159 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026