How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low-Fat Beef Stroganoff?

You need 9 ingredients. The key ingredients include: 1 lb. trimmed round steak, 2 Tbsp. flour, 1 tsp. paprika, 1/2 onion, chopped, and more.

Is Low-Fat Beef Stroganoff suitable as meat & poultry?

Yes, Low-Fat Beef Stroganoff falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Low-Fat Beef Stroganoff?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Low-Fat Beef Stroganoff Recipe

Name: Low-Fat Beef Stroganoff
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 lb. trimmed round steak; 2 Tbsp. flour; 1 tsp. paprika; 1/2 onion, chopped; 1 clove garlic, crushed; 1 Tbsp. oil; 1 can (4 oz.) mushrooms, undrained; 1 c. plain low-fat yogurt; 1 cube beef bouillon

Low-Fat Beef Stroganoff – a delicious recipe with trimmed round steak, flour, paprika, onion, clove garlic, oil. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. trimmed round steak
2 Tbsp. flour
1 tsp. paprika
1/2 onion, chopped
1 clove garlic, crushed
1 Tbsp. oil
1 can (4 oz.) mushrooms, undrained
1 c. plain low-fat yogurt
1 cube beef bouillon

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Low-Fat Beef Stroganoff

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