Low Fat Bay Shrimp And Swiss Omelet — Seafood recipe

Low Fat Bay Shrimp And Swiss Omelet

Eats Now Editorial Team  · 211 kcal  · Seafood

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Try this homemade Low Fat Bay Shrimp And Swiss Omelet recipe the whole family will love. Made with egg whites, egg, milk and bay shrimp. Easy step-by-st…

This Low Fat Bay Shrimp And Swiss Omelet relies on simple, everyday ingredients such as egg whites, egg, whole, skim milk and bay shrimp (canned). It comes together quickly and makes 4 servings, at about 211 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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