How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low-Fat Applesauce Bran Muffins?

You need 9 ingredients. The key ingredients include: 2 c. 100% All-Bran, 1 1/4 c. 2% milk, 1/3 c. firmly packed brown sugar, 1 egg, and more.

Is Low-Fat Applesauce Bran Muffins suitable as baking & desserts?

Yes, Low-Fat Applesauce Bran Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Low-Fat Applesauce Bran Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Low-Fat Applesauce Bran Muffins Recipe

Name: Low-Fat Applesauce Bran Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. 100% All-Bran; 1 1/4 c. 2% milk; 1/3 c. firmly packed brown sugar; 1 egg; 1/2 c. applesauce or crushed pineapple; 1 c. all-purpose flour; 2 tsp. baking powder; 1/2 tsp. baking soda; 1/2 tsp. cinnamon

Low-Fat Applesauce Bran Muffins – a delicious recipe with milk, brown sugar, egg, applesauce, flour, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. 100% All-Bran
1 1/4 c. 2% milk
1/3 c. firmly packed brown sugar
1 egg
1/2 c. applesauce or crushed pineapple
1 c. all-purpose flour
2 tsp. baking powder
1/2 tsp. baking soda
1/2 tsp. cinnamon

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
395 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Low-Fat Applesauce Bran Muffins

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