Low Country Shrimp - Pickled Shrimp Recipe

Name: Low Country Shrimp - Pickled Shrimp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 medium onions, sliced; 2 pounds medium or large shrimp, cooked and peeled; 2 tbsp (30 ml) sugar; 1/2 tsp (2 ml) salt(optional); 1/2 tsp (2 ml) dry mustard; dash tobasco sauce; 2 tbsp (30 ml) worcestershire sauce; 1/2 cup (125 ml) catsup; 1/3 cup (80 ml) cider vinegar; 3/4 cup (175 ml) of a light salad oil

Servings: persons

3 medium onions, sliced
2 pounds medium or large shrimp, cooked and peeled
2 tbsp (30 ml) sugar
1/2 tsp (2 ml) salt(optional)
1/2 tsp (2 ml) dry mustard
dash tobasco sauce
2 tbsp (30 ml) worcestershire sauce
1/2 cup (125 ml) catsup
1/3 cup (80 ml) cider vinegar
3/4 cup (175 ml) of a light salad oil

1
Slice onions and soak in cool water for 1 hour.
2
Cook shrimp, clean and allow to cool.
3
Drain onions and mix with shrimp.
4
In another bowl, combine all of the rest of the ingredients; mix well.
5
Pour ingredients over shrimp and onions.
6
Marinate in refrigerator for at least 8 hours; better over night.
7
Drain and serve in shrimp cocktail glasses over shredded lettuce.
8
Pass the remaining marinade as an option in case one wants more sauce.

685

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3 medium onions, sliced, 2 pounds medium or large shrimp, cooked and peeled, 2 tbsp (30 ml) sugar, 1/2 tsp (2 ml) salt(optional), and more.

Yes, Low Country Shrimp - Pickled Shrimp falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Low Country Shrimp - Pickled Shrimp

How did you like this recipe?

Frequently Asked Questions