How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low Country Shrimp?

You need 7 ingredients. The key ingredients include: corn (1/2 ears), small potatoes, small onions (optional), sausage, cut in 3-inch pieces (Kielbasa preferred), and more.

Is Low Country Shrimp suitable as seafood?

Yes, Low Country Shrimp falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Low Country Shrimp?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Low Country Shrimp Recipe

Name: Low Country Shrimp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: corn (1/2 ears); small potatoes; small onions (optional); sausage, cut in 3-inch pieces (Kielbasa preferred); crab boil seasoning mix (couple of extra spoonfuls); 1 stick butter; salt and pepper

Low Country Shrimp – a delicious recipe with corn, potatoes, onions, sausage, crab boil seasoning mix, butter. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

corn (1/2 ears)
small potatoes
small onions (optional)
sausage, cut in 3-inch pieces (Kielbasa preferred)
crab boil seasoning mix (couple of extra spoonfuls)
1 stick butter
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
203 kcal
Category
Seafood

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Low Country Shrimp

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