How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low Cholesterol Stuffing For Turkey?

You need 9 ingredients. The key ingredients include: 1 lb. ground turkey, 1 Tbsp. olive oil, 2 Tbsp. margarine, 2 c. celery, chopped, and more.

Is Low Cholesterol Stuffing For Turkey suitable as meat & poultry?

Yes, Low Cholesterol Stuffing For Turkey falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Low Cholesterol Stuffing For Turkey?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Low Cholesterol Stuffing For Turkey Recipe

Name: Low Cholesterol Stuffing For Turkey
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground turkey; 1 Tbsp. olive oil; 2 Tbsp. margarine; 2 c. celery, chopped; 1 to 1 1/2 c. onions, chopped; 1 loaf (1 lb. size) slightly dry bread; 1 tsp. salt; 1 1/2 tsp. poultry seasoning; 1 tsp. dried thyme leaves

Low Cholesterol Stuffing For Turkey – a delicious recipe with ground turkey, olive oil, margarine, celery, onions, bread. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. ground turkey
1 Tbsp. olive oil
2 Tbsp. margarine
2 c. celery, chopped
1 to 1 1/2 c. onions, chopped
1 loaf (1 lb. size) slightly dry bread
1 tsp. salt
1 1/2 tsp. poultry seasoning
1 tsp. dried thyme leaves

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
256 kcal
Category
Meat & Poultry

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Low Cholesterol Stuffing For Turkey

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