Bake this irresistible Low Cholesterol Pumpkin Pie at home. Made with pumpkin, milk, egg whites and sugar. Easy step-by-step instructions included.
This Low Cholesterol Pumpkin Pie relies on simple, everyday ingredients such as (16 oz.) pumpkin, can evaporated skim milk, egg whites and sugar. It comes together quickly and makes 4 servings, at about 373 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Low Cholesterol Pumpkin Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026