How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low Cholesterol Dinner Rolls?

You need 9 ingredients. The key ingredients include: 1/3 c. Mazola oil, 1/3 c. sugar, 2 tsp. salt, 1 c. skim milk, heated, and more.

Is Low Cholesterol Dinner Rolls suitable as baking & desserts?

Yes, Low Cholesterol Dinner Rolls falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Low Cholesterol Dinner Rolls?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Low Cholesterol Dinner Rolls Recipe

Name: Low Cholesterol Dinner Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 c. Mazola oil; 1/3 c. sugar; 2 tsp. salt; 1 c. skim milk, heated; 1 c. warm water (105~ to 110~); 2 pkg. dry yeast; 1/2 c. Egg Beaters; 6 to 7 c. plain flour; 3 Tbsp. corn oil margarine, melted

Low Cholesterol Dinner Rolls – a delicious recipe with oil, sugar, salt, milk, warm water, yeast. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/3 c. Mazola oil
1/3 c. sugar
2 tsp. salt
1 c. skim milk, heated
1 c. warm water (105~ to 110~)
2 pkg. dry yeast
1/2 c. Egg Beaters
6 to 7 c. plain flour
3 Tbsp. corn oil margarine, melted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
874 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Low Cholesterol Dinner Rolls

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