How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low Carb Turkey Chowder?

You need 16 ingredients. The key ingredients include: 1/2 cup butter, 1/2 cup green onion, sliced into small rounds, 1/2 cup carrot, diced, 1 cup celery, diced, and more.

Is Low Carb Turkey Chowder suitable as soups & stews?

Yes, Low Carb Turkey Chowder falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Low Carb Turkey Chowder?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Low Carb Turkey Chowder Recipe

Name: Low Carb Turkey Chowder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1/2 cup butter; 1/2 cup green onion, sliced into small rounds; 1/2 cup carrot, diced; 1 cup celery, diced; 1 cup broccoli, diced; 2 cups cauliflower, broken into small pieces; 2 cups cooked turkey, diced; 1/2 oat bran; 1 teaspoon salt; 1/2 teaspoon pepper; 1/2 teaspoon thyme; 1 tablespoon parsley; 4 cups chicken stock (or turkey); 2 cups heavy cream; 1 cup cheddar cheese, shredded; 1 cup frozen corn

Low Carb Turkey Chowder – a delicious recipe with butter, green onion, carrot, celery, broccoli, cauliflower. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Low Carb Turkey Chowder

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