Low Carb Sugar-Free Almond Cookies

1. 1

   Mix coconut, vanilla extract, almond extract, cream and Da Vinci simple syrup together and set aside. In a separate bowl, mix almond meal with baking powder, then add the eggs and stir. Add to the coconut mixture and mix well. Drop the resulting dough on to a cookie sheet sprayed with nonstick spray. The cookies don't spread out much, but they do puff up a bit so make sure that aren't piled high. Place a whole almond in the middle of each cookie.

2. 2

   Bake for approximately 10 minutes in a 350u00b0 oven or until the edges on the bottom begin to turn golden brown.

* Per serving · 4 servings · Values may vary.

No additional tips available.