How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low Carb Pecan Pie?

You need 10 ingredients. The key ingredients include: CRUST, 1 1/2 cups almond flour, 4 tablespoons butter, melted, FILLING, and more.

Is Low Carb Pecan Pie suitable as baking & desserts?

Yes, Low Carb Pecan Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Low Carb Pecan Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Low Carb Pecan Pie Recipe

Name: Low Carb Pecan Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: CRUST; 1 1/2 cups almond flour; 4 tablespoons butter, melted; FILLING; 3 eggs, beaten; 1 cup Splenda granular; 1 teaspoon vanilla extract; 2 tablespoons butter, melted; 1 cup sugar-free maple syrup; 1 1/2 cups pecans (chopped or halves)

Low Carb Pecan Pie

Eats Now Editorial Team · 1221 kcal · Baking & Desserts

Low Carb Pecan Pie – a delicious recipe with almond flour, butter, FILLING, eggs, Splenda, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Low Carb Pecan Pie

How did you like this recipe?

Frequently Asked Questions