How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low Carb Lemon Mousse?

You need 8 ingredients. The key ingredients include: 1/2 cup butter, 9 egg yolks, 4 egg whites, 4 lemons, juice of, and more.

Is Low Carb Lemon Mousse suitable as baking & desserts?

Yes, Low Carb Lemon Mousse falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Low Carb Lemon Mousse?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Low Carb Lemon Mousse Recipe

Name: Low Carb Lemon Mousse
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup butter; 9 egg yolks; 4 egg whites; 4 lemons, juice of; 2 teaspoons grated lemons, zest of; 5 packets sugar substitute (of choice); 1 1/2 cups heavy cream; 1 teaspoon vanilla extract

Low Carb Lemon Mousse – a delicious recipe with butter, egg yolks, egg whites, lemons, grated lemons, packets sugar substitute. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 cup butter
9 egg yolks
4 egg whites
4 lemons, juice of
2 teaspoons grated lemons, zest of
5 packets sugar substitute (of choice)
1 1/2 cups heavy cream
1 teaspoon vanilla extract

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1493 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Low Carb Lemon Mousse

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