Low Carb " I'M Dying For A Burger" Salad Recipe

Name: Low Carb " I'M Dying For A Burger" Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground beef; 1/4 cup chopped onion; 4 cups chopped lettuce; 1 medium tomatoes, chopped; 20 hamburger dill pickle slices (coarsely chopped); 1/2 cup mayonnaise; 2 teaspoons yellow mustard; 1 tablespoon heavy cream (more or less); salt; pepper; garlic powder

Servings: persons

1 lb ground beef
1/4 cup chopped onion
4 cups chopped lettuce
1 medium tomatoes, chopped
20 hamburger dill pickle slices (coarsely chopped)
1/2 cup mayonnaise
2 teaspoons yellow mustard
1 tablespoon heavy cream (more or less)
salt
pepper
garlic powder

1
Brown ground beef and onions with salt, pepper, and garlic powder until cooked through.
2
Toss while hot with lettuce, tomato and pickles. You want the lettuce to slightly wilt.
3
In a small bowl, mix together mayo and mustard, then thin it out with heavy cream until thin enough to pour.
4
Stir dressing into salad mixing everything together well.
5
This salad tasted best when ingredients are warm or at least room temperature I sometimes heat for about 30 seconds in the microwave.
6
Be sure to adapt ingredients to include your favorite hamburger toppings.

1337

kcal

Calories

Fat

Carbs

105

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 lb ground beef, 1/4 cup chopped onion, 4 cups chopped lettuce, 1 medium tomatoes, chopped, and more.

Yes, Low Carb " I'M Dying For A Burger" Salad falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Low Carb " I'M Dying For A Burger" Salad

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