Bake this irresistible Low-Carb, High-Protein Lemon Souffle at home. Made with egg, cottage cheese, sugar substitute and cream of tartar. Easy step-by-s…
This Low-Carb, High-Protein Lemon Souffle relies on simple, everyday ingredients such as egg, separated, low fat cottage cheese, cream of tartar and lemon juice (to taste). It comes together quickly and makes 4 servings, at about 290 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Low-Carb, High-Protein Lemon Souffle delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026