How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low-Carb, High-Protein Lemon Souffle?

You need 6 ingredients. The key ingredients include: 1 egg, separated, 1/2 cup low fat cottage cheese, 2 (1 g) packets Splenda sugar substitute, 1/4 teaspoon cream of tartar, and more.

Is Low-Carb, High-Protein Lemon Souffle suitable as baking & desserts?

Yes, Low-Carb, High-Protein Lemon Souffle falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Low-Carb, High-Protein Lemon Souffle?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Low-Carb, High-Protein Lemon Souffle Recipe

Name: Low-Carb, High-Protein Lemon Souffle
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 egg, separated; 1/2 cup low fat cottage cheese; 2 (1 g) packets Splenda sugar substitute; 1/4 teaspoon cream of tartar; 2 tablespoons lemon juice (to taste); 1 teaspoon lemon zest, grated (to taste)

Low-Carb, High-Protein Lemon Souffle – a delicious recipe with egg, cottage cheese, sugar substitute, cream of tartar, lemon juice, lemon zest. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 egg, separated
1/2 cup low fat cottage cheese
2 (1 g) packets Splenda sugar substitute
1/4 teaspoon cream of tartar
2 tablespoons lemon juice (to taste)
1 teaspoon lemon zest, grated (to taste)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
290 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Low-Carb, High-Protein Lemon Souffle

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