How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low Carb Fried Chicken?

You need 9 ingredients. The key ingredients include: 1/2 cup hot sauce, 12 pieces chicken (thighs, legs, wings and breast), peanut oil, to fry, 1/2 cup pork rind, ground fine, and more.

Is Low Carb Fried Chicken suitable as meat & poultry?

Yes, Low Carb Fried Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Low Carb Fried Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Low Carb Fried Chicken Recipe

Name: Low Carb Fried Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup hot sauce; 12 pieces chicken (thighs, legs, wings and breast); peanut oil, to fry; 1/2 cup pork rind, ground fine; 1 cup soy flour; 1 teaspoon salt; 1 teaspoon black pepper; 1 teaspoon white pepper; brown paper bag

Low Carb Fried Chicken – a delicious recipe with hot sauce, chicken, peanut oil, pork rind, soy flour, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 cup hot sauce
12 pieces chicken (thighs, legs, wings and breast)
peanut oil, to fry
1/2 cup pork rind, ground fine
1 cup soy flour
1 teaspoon salt
1 teaspoon black pepper
1 teaspoon white pepper
brown paper bag

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
678 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Low Carb Fried Chicken

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