How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low-Carb Cream Cheese Pancakes?

You need 4 ingredients. The key ingredients include: 2 eggs, 2 ounces cream cheese, softened, 1 packet stevia, 1/2 teaspoon ground cinnamon.

Is Low-Carb Cream Cheese Pancakes suitable as breakfast?

Yes, Low-Carb Cream Cheese Pancakes falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Low-Carb Cream Cheese Pancakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Low-Carb Cream Cheese Pancakes Recipe

Name: Low-Carb Cream Cheese Pancakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 eggs; 2 ounces cream cheese, softened; 1 packet stevia; 1/2 teaspoon ground cinnamon

Low-Carb Cream Cheese Pancakes – a delicious recipe with eggs, cream cheese, packet, ground cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

2 eggs
2 ounces cream cheese, softened
1 packet stevia
1/2 teaspoon ground cinnamon

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
122 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Low-Carb Cream Cheese Pancakes

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